National Candy Month – as if you needed another reason to eat candy. But as long as you’ve got to celebrate, we thought we’d try and make it a bit healthier for you. We have tried a number of sugar-free candy options for you to see which ones meet our rigorous...
This book offers a new take on diabetes. Not concentrating on just blood sugar and insulin, The pH Miracle for Diabetes looks at the body’s acidity levels and what can be done about them. This book shows how you can maintain the proper alkaline environment in your...
Normally we would not suggest a pharmacy, however, The Food Pharmacy is the exception. This book guides the reader to non-drug solutions to many health issues. She explains how certain foods are beneficial and which ailments each works best for. She also lists more...
A complex relationship exists between food, blood sugar, insulin and fat. Insulin helps the body transform food into energy and regulate blood sugar levels. When you eat carbohydrates, the body breaks them down into sugar (glucose) to be used as energy. If you have...
High Blood Pressure! Heart Disease! Diabetes! Tinnitus! And many other chronic conditions have a common factor. The Magnesium Factor! Magnesium affects almost every part of your body. This book explains how much Magnesium your body needs, what happens when your...