Why You Should Ditch Tuna

Why You Should Ditch Tuna

Tuna, much like mayonnaise that it is often made with, is a staple of kitchens everywhere. However, as much as it is a great source of protein and Omega-3 fatty acids, it contains a hidden health risk: mercury. Mercury levels in oceans have been rising, and it...
A Simple Fix for Heartburn

A Simple Fix for Heartburn

“Heartburn” (sometimes called acid indigestion or acid reflux) is a burning sensation, usually centered in the middle of the chest near or above the breastbone (the bone in the center of the chest). If you find you are experiencing heartburn, there may be...
What is a Low Carb Diet?

What is a Low Carb Diet?

So what is a carbohydrate? Carbohydrates are simply long chains of sugar molecules hooked end-to-end. When a person eats carbohydrates their normal digestive process breaks up these chains into the individual sugar molecules, and they pass right through the intestinal...
What Are the Different Types of Fat?

What Are the Different Types of Fat?

Many food labels list various “fats” on their label. One can look at the label and not really understand what all these “fats” really are. Saturated fat: A fat that is solid at room temperature and comes chiefly from animal food products. Some...

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